Lahori Aloo | Spicy Baby Potato Curry
A spicy baby potato curry with a freshly ground masala. Serve hot with roti, naan or rice. Recipe adapted from Tarla Dalal. Ingredients: Baby potato …
Green Peas Potato Coconut Milk Curry
Fresh green peas and potatoes simmered in coconut milk, cream and kasuri methi/dried fenugreek leaves. Ingredients: Green peas – 2 cupPotatoes – 2 large, boiled and cut into …
Dhana Jiru Gobi | Coriander Cumin Spiced Cauliflower
Simple and quick cauliflower stir fry seasoned with roasted & powdered coriander and cumin seeds. Ingredients: Cauliflower – 1 bigTurmeric powder – 1/4 tspRed chilly …
Aloo Bhindi Peanut Sabzi | Potato Okra Peanut Stir Fry
A tangy aloo bhindi masala flavored with peanuts that’s sure to tickle your taste buds. Ingredients: Bhindi/Okra – 20 to 25 nos.Potato – 3 medium, …
Ivy Gourd Potato Fry | Tindora Aloo Sabzi
Ingredients: Ivy Gourd/Kovakkai/Tindora – 30 to 35 nos.Potato – 2 largeOnion – 2 mediumGinger-garlic paste – 2 tspTurmeric powder – 1/4 tspCoriander powder – 1 tspRed …
Cauliflower Tomato Curry | Gobi Tamatar Sabzi
A tangy curry with cauliflower cooked in a tomato gravy. Ingredients: Cauliflower – 1 medium Onion – 1 medium, finely chopped Tomato – 4 medium, …
Lauki Masala | Bottle Gourd Curry
Ingredients: Bottlegourd – 1 largeOnion – 4 medium, cut into small dicesTomatoes – 3 large, finely choppedGinger – 2 tsp, choppedGarlic – 8Green chillies – 1Jeera/Cumin …
Kasuri Methi Aloo
Kasuri methi is dried fenugreek leaves which can be used as a substitute when fresh methi leaves are not available. My version of kasuri methi …
Mushroom Egg Curry
Button mushrooms and boiled eggs cooked in a rich gravy of cashewnuts and coconut, with the flavors of cloves, cardamom and cinnamon. This can be served with chapathi or …
Soya Chunks and Coconut Milk Curry
A spicy curry with soya chunks flavored with lot of spices and sweetness of coconut milk. Ingredients: Soya mini chunks – 1 cup Onion – …