Curries / Sabzis

Many of us rack our brains thinking of what side dish to make for chapathi. It has to be flavorful, different and healthy too. I …

Capsicum, also know as bell pepper, is a versatile vegetable with a lovely flavor. Adding this vegetable to any dish enhances the flavor of the …

Shahi paneer, as the name suggests is a royal curry with paneer cooked in a rich and creamy gravy with cashews, cream and tomato. Onions …

Panch phoron is a flavorful and aromatic spice blend of cumin, fennel, mustard, nigella and fenugreek seeds in equal quantities and is used to flavor …

Bhindi/Okra is one of my favorite vegetable. Be it a simple stir-fry, South Indian curry or sabzi, this vegetable adds a magic to the dish. I …

Thai food is my favorite cuisine after Indian food. I love their curries, stir-fry’s and noodles, even their simple salads. Thai food is known for …

South Vs North Challenge, started by Divya Pramil of You Too Can Cook, is a great platform to learn authentic and traditional recipes from different cuisines. Each …

Panner bhurji is a scramble made with paneer, onion, tomato and capsicum. This is one of the quickest and easiest recipe that can be made …

Any dish with paneer is heaven in the mouth. When I saw this curry in Radhika’s space, I had immediately bookmarked it. The pictures and lovely bright …