Kadalai Paruppu Sundal | Chana Dal Sundal
Sundal is a snack made from different lentils and legumes and is usually prepared during Navratri as a neivedhyam. But I love to have these …
Gujarati Khandvi
Khandvi is a popular tea time snack of Gujarat. It is made using besan / chickpea flour and sour curd. To give flavor to khandvi, …
Dates and Chocolate Chips Bar
Energy bar with dates, chocolate, cocoa and nuts The Groovy Gourmets, which was a closed group till now, is open to all from this season. Groovy …
Vegetable Momos
Steamed vegetable dumplings Momos are a kind of dumpling that are native to Asia, made using all purpose flour and water and stuffed with vegetables …
Potato Bonda | Aloo Bonda
Deep fried potato balls dipped in gram flour batter. Potato bonda is perfect a snack with the evening tea. If you have mashed potatoes in hand, …
Vegetable Puffs
Crispy baked snack with potato, carrot, beans, green peas, onion filling using puff pastry sheets. Making puffs at home is pretty easy if you have …
Sweet Corn Butter Chaat
A simple chaat recipe with sweet corn, butter and a pinch of spices. Ingredients: Sweet corn – 2 cupOnion – 1 small, finely choppedButter – …
Vegetable Cutlet
Ingredients: Potato – 3 largeCarrot – 1 medium, gratedGreen beans – 8, finely choppedBeetroot – 1 small, gratedOnion – 1 big, finely choppedGinger-garlic paste – …
Kondakadalai Sundal | Black Chickpeas Sundal | Kala Channa Sundal
Ingredients: Black chickpeas- 1 cupGrated coconut – 2 tbspSmall thin coconut slices – 2 tspTurmeric powder – 1/4 tspMustard seeds – 1 tspUrad dal – 1 …
Morappam | Kuzhi Paniyaram
Morappam/Kuzhi Paniyaram is a delicious evening snack which is spongy & soft from inside and crispy outside. It’s called Morappam because sour buttermilk is added …