Omapodi | Plain Sev
Festivals are the time when families get together and have lots of fun, and food which is always the integral part. Being in abroad we …
Festivals are the time when families get together and have lots of fun, and food which is always the integral part. Being in abroad we …
Few weeks back while browsing through Facebook, I saw this video of zucchini fries from Tasty. The fries looked so appetizing and it was baked, …
For this year’s Diwali, murukku was one thing on my to-do list. There are different variety of murukku and I wanted to try something that …
Diwali is fast approaching and many of you must have started planning the list of sweets and snacks to prepare for Diwali. This year I …
Ready-made puff pastry really comes handy when you want to make quick sweet or savory snacks. One of the popular items you can find in …
This month we are exploring Afghan cuisine for International Food Challenge. Afghan cuisine abundantly uses nation’s chief crops, vegetables, fresh and dried fruits. Afghan cuisine …
Thattai is a traditional South Indian deep fried snack, made of rice flour. It is mainly prepared for festivals like Krishna Jayanthi and Diwali. Apart …
Mathri is a deep fried savoury snack from North India. Its a flaky biscuit made of all-purpose flour and spices, served with tea, along with …
Pani puri is one of the most popular street foods of India. It is known by different names in different parts of India, like in …
This month we are heading to Germany for the International Food Challenge and we are exploring Bavarian cuisine, hosted by Saraswati of Sara’s Kitchen. Bavarian …