Carrot Ginger Juice
Ingredients
- Carrots - 3 medium sized
- Ginger - 1 inch
- Water - 1/2 cup
- Sugar - 2 tsp
Instructions
- Peel the carrots and ginger and cut into small pieces. Add carrots, ginger and 1/4 cup water in a blender and blend.
- Then add rest of water, sugar and blend again well. Strain the juice. Pour into a glass and serve immediately.
Notes
- The amount of sugar depends on the sweetness of the carrots.
- You can also add in lemon juice to give a bit of tangy taste.