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Panch Phoron

Five whole spice mix using cumin, fennel, mustard, nigella and fenugreek seeds
Prep Time 10 minutes
Total Time 10 minutes

Ingredients

  • 2 tbsp Cumin seeds/Jeera
  • 2 tbsp Fennel seeds/Saunf
  • 2 tbsp Mustard seeds
  • 2 tbsp Nigella/Kalonji
  • 2 tbsp Fenugreek seeds/Methi

Instructions

  • Combine all the ingredients in a airtight container. Shake well and mix.
Course: Condiment
Cuisine: Indian