Pavakka Kichadi | Bittergourd Pachadi
It’s been quite a while since I posted something on the blog. No particular reason this time, it’s just lack of interest. But after the …
Pineapple Pachadi
A typical Kerala Onam or Vishu sadya is incomplete without pachadi. A pachadi is nothing but a yogurt based dish made with fruits or vegetables, …
Thakkali Thayir Pachadi | Tomato Pachadi
Pachadi is a yogurt and coconut based of Kerala cuisine with either a fruit or vegetable like tomato, pineapple, cucumber, ladies finger (bhindi), beetroot, pumpkin …
Beetroot Pachadi
Pachadi is a yogurt based side dish in South India. It can prepared with a variety of vegetables like vendakkai (okra), pineapple, cucumber, tomato, beetroot, …
Cucumber Thayir Pachadi
Pachadi is a curd and coconut based traditional dish of Kerala cuisine, made with a variety of vegetables and some fruits too. The freshly ground …
Boondi Raita
Be it a pulao or biriyani, a raita is essential to make it a complete meal. This boondi raita is a simple and quick raita …
Mulaka Ellu Pachadi | Green Chilli in Tamarind Jaggery Sauce
Mulaka ellu pachadi is a sweet, spicy and tangy side dish. Hot green chillies are simmered in a tamarind gravy and green chilly-sesame-coconut masala. The …
Cucumber Mint Raita
Raita is something I make often to accompany curries and pulao. Making raita as part of our daily meal is a good way to include curd. …
Vendakka Pachadi | Kerala Style Bhindi Raita
Vendakka pachadi is a Kerala based delicacy, usually served as a side dish for rice. It’s a quick and easy dish with vendakka (okra / ladies finger …
Arachu Kalakki
Arachu kalakki is a curd based gravy prepared using kanni manga (mango) or nellika (gooseberry) preserved in brine (salt water) or chenai (yam) ground with green …